English brand name: Daoli Flower Trip
Chinese characters: 道理 花茶
Pinyin: dàolǐ huācha
Name origin: hua means “flower”, cha means ”tea”
Ingredients: Wild Chrysanthemum (Chrysanthemum indicum), Chinese Rose (Rosa rugosa), and Japanese Honeysuckle (Lonicera japonica)
Harvest year: late 2011
Origin: Yunnan, China
Selected, imported, and packaged by: Daoli
Steeping suggestion: 4 grams, ~ 90 °C 150 ml, 120-180 seconds, 3-4 times
Download Welcome to the Daoli tea family PDF pack.
A word about the infusion
Daoli Flower Trip contains three medicinal herbs from the Yunnan province of China: Wild Chrysanthemum, Chinese Rose, and Japanese Honeysuckle. The infusion has a subtle fragrance and refreshing taste. These three flowers are often used in Traditional Chinese Medicine and together form a nice bouquet that shines with health and happiness.
Tea and Health
The three plants in the Flower Trip have been used by Chinese herbalists for thousands of years. This infusion has powerful detox properties. A daily cup of Flower Trip before going to bed can help you sleep at night and keep your doctor away. Learn more about tea and healthy living.
Why we like it
A few years ago, Roman met a family of Kunming tea traders. He made friends with them and would often spend hours at their shop trying out new teas and talking about tea and life. One day he asked what kind of tea they liked the most. The man sad he liked higher quality sheng pu’er (see Silver Trip). The woman smiled and pointed to a small ceramic jar from a shelf. She said that the mix of three flowers inside was her favorite. We gave it a try and thought that it would be a good idea to make Flower Trip part of our collection. The chrysanthemum in the mix tastes a bit like chamomile, the rose blossoms add a tinge of pink to the beverage and cover the slight bitterness of the honeysuckle. Read more about how we do business.
Making your cup of tea
The flowers can be steeped in a tea pot, gaiwan, or a strainer placed right in your cup. Feel free to experiment with time, temperature, and quantity.
The purpose of the first brew is to rinse the flowers slightly, so it shouldn’t last more than five seconds and is to be discarded. Pour the hot water again (90 °C). This time let it steep for up to three minutes, allowing it to brew thoroughly. Increase the steeping time slightly with each following brew to maintain the same level of taste and fragrance.
If used properly, four grams of Flower Trip can yield three to four middle-size cups of excellent beverage.
This is a herbal infusion, so adding milk is not recommended. Feel free, however, to add honey, lemon, cinnamon, etc. It can also be used as a base beverage for iced tea.
Packaging and storage
Each resealable bag of Daoli Flower Trip contains 80 grams of tea. It should be stored in a cool and dry place. The expiry date is stamped on the bag.
Tea lovers about this tea
Check out why this flower tea is so popular among our customers.
“It is very flowery, and in my opinion would make a great ice tea.” ––Tamejhna about Daoli Flower Trip on Steepster
Would you like some?
You can purchase this amazing tea by clicking on the button bellow. It's 14.95 € per bag and within the EU we ship for free.
Alternatively, browse our extensive TeaSpotting.com collection and order fresh tea straight from Kunming tea markets. TeaSpotting.com ships worldwide.
Share this cup of tea with friends.